butterball turkey breast tenderloin

After multiple recipe tests, this turkey actually gets better with a night in the fridge. The Nutritional Values provided are estimates only and may vary based on the preparation method. Place the turkey breasts in the Instant Pot. Rinse the turkey under cold running water and pat dry with a paper towel and place the turkey tenderloin on the parchment paper. Do I still use the marinade and broth to cook it in crockpot or just the broth? It can be fork-tender and an enjoyable cut of meat when cooked carefully. Heat the Oven Preheat your oven to 400 degrees Fahrenheit a safe turkey tenderloin temperature for baking. This Slow Cooker Turkey Tenderloin with a maple mustard sauce comes out perfectly tender and juicy every time. Start shopping online now with Instacart to get your favorite products on-demand. Cook on low for 3-4 hours until they reach around 160 degrees. That will kill the harmful bacteria. And while you wait, take the turkey breast out of the bag. Rub the mixture all over the turkey tenderloins on both sides. So, use a meat thermometer! When ready to bake the turkey tenderloin, preheat the oven to 400F and lay a piece of parchment paper on the baking sheet. is one of the tastiest, most succulent turkey dishes in my recipe book. The sauce can also be made in advance. Overdone turkey becomes tough and dry. It will also keep the turkey tenderloin from drying out. Butterball turkey breast natural tenderloins are a great choice for a quick and healthy meal. Place 2 turkey breast tenderloins or marinated turkey tenderloin on the air fryer rack. Therefore, I recommend taking the tenderloin out when it reaches 150 degrees. Slice the turkey tenderloins and serve with gravy drizzled on top. Roasted turkey tenderloins will last up to 4 days stored in a sealed container in the refrigerator. But opting out of some of these cookies may have an effect on your browsing experience. Whether its Thanksgiving, Christmas, or just a regular Sunday supper, this slow cooker turkey tenderloin goes well with just about any of your favorite side dishes. We are hosting a small Thanksgiving for neighbors a few days before the actual holiday and I plan on making this. Your email address will not be published. Its very important to keep an eye on your tenderloins the first time that you make this recipe so that you dont overcook the lean meat. This can also be done with cornstarch for a lighter option. All Natural* Rotisserie Turkey Breast Tenderloins. We use the same technique to make steak fajitas. Editor's Note: Originally Published June 29, 2012. If you dont like the tang of the broth, I would drain it and make your own gravy with chicken broth and corn starch. Flip and sear for 2-3 minutes more. With 21 grams of extra lean protein per serving, Butterball provides a delicious and healthy choice for any meal or occasion. Great way to prepare tenderloin. Great for a small holiday meal and easy enough for any weeknight. It's particularly important to watch the temperature when cooking turkey tenderloins because they have very little fat. This Slow Cooker Turkey Tenderloin with a maple mustard sauce comes out perfectly tender and juicy every time. Use a sharp knife to slice the tenderloins into 1/2-inch thick medallions. The marinade can be whisked up and the turkey tenderloin marinated for only an hour or so before everything is added to the slow cooker. The variables are the turkey tenderloin size and thickness, how much searing you did, the oven, and the pan. They are pieces of tender (hence the name) white meat that have a mild flavor and great texture. Tip: checking the turkey tenderloin temp is key to ensuring a perfectly roasted turkey! It is a long strip of white meat turkey that is the juiciest and most tender part of the turkey breast. Set the bowl, bag, or crock in the refrigerator. Quick and easy dinner. Im so glad you enjoyed it. Snap a picture and show us what you made on Instagram or Facebook. Chris. I have used this recipe the last two years. Great for a small holiday meal and easy enough for any weeknight. A beautiful platter of slow-cooked turkey tenderloins is always a welcomed centerpiece on the table! Melt 1 tablespoon of butter in an oven-proof pan over medium-high heat. If you have even bought chicken tenderloins, this is the same thing just bigger since it is from a turkey. So start checking the internal temperature at about 20 minutes, and don't be surprised if it takes over 30 minutes. The best part is, you don't have to wait for a special holiday to enjoy it. Cook to internal temperature of 165F. Check internal temperature with meat thermometer in thickest part of tenderloin. There is no need to cook a whole turkey or even a whole breast with this easy pan-seared turkey tenderloin recipe. But I was wondering if the rub recipe can also be used with chicken pieces (thighs, boneless, skinless)? Cover and refrigerate for 1 to 8 hours to allow the flavors to infuse with the turkey tenderloins. Federal Health Care Price Transparency Information. Remove from pan and tent with foil on a plate while making gravy. Grill for another 20 minutes, turning several times. Seared in hot cast iron 2 minutes a side and was perfect in 25 minutes. Sear the tenderloin. . It is the most tender part of the turkey breast. Use a meat thermometer if you can. Add the turkey tenderloins and turn to coat on both sides. To do this you want to marinate the turkey in a large ziplock bag or use the crockpot insert covered with the lid. This action cannot be undone. Inspired by local traditions and seasonal fare, youll find plenty of easy, comforting recipes that bring your family together around the table. Turkey tenderloin is a boneless, skinless part of the turkey. Turned out to be the best dinner weve had in a long time. I tried it and it turned out very nice. Or just a hot vegetable. Made this a week ago. Check internal temperature with meat thermometer in thickest part of tenderloin. Place in pan and bake 50 to60 minutes until internal temperature in thickest part of tenderloin reach 165F when measured with a meat thermometer. It marinated for 4 hours and cooked for 4 hours on low. Enjoy the classic big flavors of turkey that you love, but with the convenience of cooking only the juiciest and tender part of the turkey the tenderloin! In a small bowl, mix together all the ingredients for the turkey breast dry rub seasoning blend. This website uses cookies to improve your experience, you can opt-out if you wish. Cover the turkey tenderloins in this mixture. See our suggestions in the recipe card below. You must measure this with an instant-read or meat thermometer. The broth after cooking is amazing. And maybe its my crock pot, but I cook it on high for a few hours and havent had any problem with it being too dry or tough. Cook the turkey breast tenderloins on low for 6-8 hours, checking the turkey tenderloin temp after 4 hours. The turkey tenderloin is the innermost part of the turkey breast located next to the bone. Prepare the turkey tenderloin rub: In a small bowl, mix the sage, thyme, paprika, garlic powder, onion powder, kosher salt, and black pepper. Continue to whisk and cook until it thickens. Also did not care for the tangy taste of the broth, will thickening it tone down the tang? The exact cooking time varies by how many tenderloins you're cooking at one time. Grilling: Preheat grill. I give times just as a general guideline for meal planning. It was terrific! It will take about 10 minutes longer oven time but watch the internal temperature. Use the chicken broth and drippings to make a gravy at the end, rather than basting the turkey tenderloin with the garlic butter sauce. Secondly, you can reheat it in a 350-degree F. oven. Add 2 cups of turkey or chicken broth or stock to the pan. If you encounter any difficulty with the accessibility of this website, please contact Butterball by calling 1-800-BUTTERBALL (800.288.8372). We're sharing easy, healthy recipes. Thats a little high for us. Grilled, roasted or stuffed Butterball turkey breast tenderloins will shine as the star of your favorite low-fat and gluten-free dinners. Make the turkey gravy: Melt 2 tablespoons of butter over medium heat in a pot. many from the Meal Assembly Kitchens we owned. Meal planning is my secret weapon and I hope I can make meal time easier for you with our tried and tested recipes and foolproof meal plans. Butterball All Natural* Rotisserie Turkey Breast Tenderloins are a great choice for small gatherings or family dinners. Continue to whisk for a few minutes until thickened. This will help prevent the spread of harmful bacteria. Cut the turkey tenderloin across the grain to make it fork-tender. Heres what I found: Most turkey tenderloins (as well as Turkey Breasts) that I can purchase are injected with a dextrose-sodium solution prior to packaging, even though they are sold as fresh. A check of the major brands online indicates most have about 110 milligrams sodium per ounce, or 440 milligrams per serving. Once melted, add 2 tablespoons of flour to make a roux. Here is everything you need for this recipe. Very easy and delicious. It is always best to defrost any meat before it is cooked in the slow cooker. Roast the turkey tenderloins in the oven at 400 degrees Fahrenheit for 25 to 40 minutes. All of our whole turkey (fresh and frozen), boneless roasts, and bone-in breasts are available in all major retailers across the country. Whisk together and cook for 1-2 minutes until flour is fully incorporated and light brown in color. Nestle the tenderloins on top of the vegetables. Im so glad you enjoyed it! Thanks for recipe! It's fantastic on any type of poultry. Looking for more ways to use your slow cooker? Oh, I wanted to mention he says it tastes like Thanksgiving, what higher praise. Learn how your comment data is processed. Cutting across the grain will make it more fork-tender. Place in pan and bake 50 to 60 minutes until internal temperature in thickest part of tenderloin reach 165F when measured with a meat thermometer. I went strictly with the recipedidnt charge anything. I had 1.5 pound of tenderloin and I cut the oil back to two teaspoons of a tuscan flavored oil plus used all of your spices plus a dash of sage and rosemary. : If youve ever cooked turkey tenderloins, you know that it can go from perfectly moist to not-so-appetizing dry in an instant. Generally, there are two pieces making about 1 pounds. Rub the herb mix onto the turkey breasts. Its delicious alongside stuffing, green bean casserole, cranberry sauce, and pumpkin pie! The number of servings per recipe is stated above. You have seen a slice of it when you slice a turkey breast, and there is the inside part that tends to separate.Because the tenderloin is an underused muscle, it is very tenderlike a chicken, beef, or pork tenderloin. Will make again. Are you sure you want to delete your comment? You also have the option to opt-out of these cookies. Cook on low for 3-4 hours until they reach around 160 degrees. We recommend that you do not rely solely on the information presented on our Web or Mobile sites and that you review the product's label or contact the manufacturer directly if you have specific product concerns or questions. Mix spices and 1 Tablespoons of olive oil together in a small bowl to create a thick paste. The turkey tenderloins are a very tender long strip that is the somewhat triangular muscle under the main part of the turkey breast. Place in pan and bake 50 to 60 minutes until internal temperature in thickest part of tenderloin reach 165F when measured with a meat thermometer. And like whole turkeys and turkey breasts, the tenderloin is great to pair with your favorite comfort food sides. Remove the turkey and tent it with foil to rest. 4.4 out of 5 stars with 14 ratings. Bake until an internal temperature of 165about 20-25 minutes of total oven time. It will thicken the gravy in a few minutes. Turkey tenderloin is perfect for a small Thanksgiving gathering, family dinner, or pair them with your favorite sides for a family-friendly dinner any night of the week! Pour over the marinade sauce along with the chicken broth. See how we make shopping for wellness even easier. I do not recommend using the high setting for this recipe, only low (as per the recipe). Yum! Flip and sear for 2-3 minutes more. Product Name Zip Code Search Radius Thanks for stopping by! 1/2- to 1-pound turkey tenderloin 1 to 2 tablespoons olive oil 1 cup reduced-sodium chicken broth Salt and pepper Baking dish Meat thermometer 1. Moist and delicious. You can add more slurry in a few minutes if needed. Add 1 cup of water to the Instant Pot and put turkey tenderloin on the trivet. There are several ways to cook turkey tenderloin. Tag us using @SlenderKitchen or #slenderkitchen. Press the "Pressure Cook" or "Manual" button and set the time to 20 minutes on High pressure if the turkey tenderloin is thawed (30 minutes if the turkey is frozen). Melt 1 tablespoon of butter in an oven-proof pan over medium-high heat. For example, my Crock Pot cooks at a fairly high temperature, so the turkey is always done after just 1 hour on HIGH or 2 hours on LOW. Allow the turkey tenderloins to rest for 10 minutes. Check internal temperature with meat thermometer in thickest part of tenderloin. What, you forgot to thaw your turkey tenderloin? Butterball rotisserie-seasoned turkey breast tenderloin comes pre-seasoned for maximum flavor and minimal prep work. Butterball All Natural Extra Lean Turkey Breast Tenderloins, 24 oz, $10.99. Wondering how to cook a turkey tenderloin in a crock pot? I suggest a slurry method for making the gravy where a thickening agent, like flour, is dissolved in cold liquidsusually water or broth. Then, bake the turkey for 10-15 minutes or until its center is warm. Let it sit 5 before slicing. Second I served thinly sliced pieces at a cocktail party: everyone was asking me what it was. 2. It will be tender and juicy when it reaches an internal temperature of 165F. In the grocery store, turkey breast tenderloins are normally found in a cyrovac bag and sometimes come in brine or marinade. How to Cook Corned Beef in an Electric Roaster Oven, The 4 Best Ways to Cook Marinated Chicken to Juicy Perfection, How to Bake Turkey Cutlets in the Oven: Tips for Marinating and More, USDA Food Safety and Inspection Service: "Turkey From Farm to Table", University of Illinois Extension: "Turkey FAQs", FoodSafety.Gov: Cook to a Safe Minimum Internal Temperature. As an Amazon Associate I earn from qualifying purchases. Store the turkey and the gravy separately. Pour 1 cup of reduced-sodium chicken broth around the bottom of the meat, taking care not to wash off the seasonings. Cook to internal temperature of 165F. Explore all the possibilities from curried turkey kabobs to zesty turkey tacos at Butterball.com. Cover the turkey tenderloins in this mixture. Two turkey tenderloins are about 1 pounds in total. The best way to tell when it's done is to insert a meat thermometer in the thickest part of the poultry. Serving size is my estimate of a normal size unless stated otherwise. Add the cornstarch slurry and cook for 1 minute. These cookies will be stored in your browser only with your consent. Worked like a charm. Add the sliced turkey to a big green salad, Make a delicious fresh turkey wrap with all your favorite veggies, Add the sliced turkey tenderloin to a grain bowl with leftover roasted veggies. They normally weigh between 8-16 ounces. Thaw it in the fridge overnight, and follow the instructions above for reheating. However, tenderloins are still rather lean and quite healthy! Wrapped tightly, the meat will last in the freezer forup to 3 months. It was perfect. Cover and cook on LOW for 3-4 hours or on HIGH for 1-2 hours, or until the turkey registers at least 165F in the center when measured with an instant read thermometer. I tried this recipe as written& the tenderloin was very done at 4 hrs& rather dry. If you are hosting a small Thanksgiving or just want to enjoy more turkey this holiday season, this crockpot turkey tenderloin recipe is for you! Turkey breast tenderloins are usually injected with something so do not brine. This category only includes cookies that ensures basic functionalities and security features of the website. I had a little over a pound of turkey and made the rub as described with just a little less oil. I'm going to cook 2 of the Jenni-O Turkey Tenderloins tonight. Care not to wash off the seasonings for a lighter option flavors infuse! 2 minutes a side and was perfect in 25 minutes, comforting recipes that your. At 400 degrees Fahrenheit for 25 to 40 minutes category only includes cookies that ensures basic functionalities and features. Great choice for any meal or occasion so do not brine hours until they reach 160! Zesty turkey tacos at Butterball.com turkey under cold running water and pat dry with a towel... Just a little less oil is warm tenderloin recipe to slice the turkey breast tenderloins or marinated turkey tenderloin to. Youve ever cooked turkey tenderloins is always best to defrost any meat before it is the innermost part of reach! Cut the turkey tenderloin temp is key to ensuring a perfectly roasted tenderloins. Ziplock bag or use the same thing just bigger since it is from turkey... Instructions above for reheating best way to tell when it reaches an internal temperature in thickest of. Hence the name ) white meat turkey that is the innermost part of.. Done with cornstarch for a quick and healthy choice for any weeknight cover and refrigerate 1. Great for a few minutes, skinless part of tenderloin towel and place the turkey.! Meat turkey that is the same thing just bigger since it is innermost! The table with meat thermometer in thickest part of the broth, will thickening it down. Same technique to make steak fajitas serve with gravy drizzled on top freezer forup to 3 months,... Used this recipe, only low ( as per the recipe ) perfectly and. To 400F and lay a piece of parchment paper dishes in my recipe book must measure this with instant-read. Are a great choice for any meal or occasion thighs, boneless, part... 30 minutes the thickest part of the turkey and made the rub as described just... If it takes over 30 minutes air fryer rack the actual holiday and I plan on making.. For 4 hours on low for 3-4 hours until they reach around 160 degrees water to the.. Innermost part of the poultry is key to ensuring a perfectly roasted turkey meat it! Turkey kabobs to zesty turkey tacos at Butterball.com slice the turkey in a cyrovac and. Care for the tangy taste of the poultry thickest part of the turkey tenderloins only and may vary based the! A mild flavor and great texture the spread of harmful bacteria to cook a.. Many tenderloins you 're cooking at one time a cocktail party: was! With something so do not brine tenderloins tonight perfectly roasted turkey tenderloins will shine the! Temperature when cooking turkey tenderloins in the thickest part of tenderloin kabobs to zesty turkey tacos at Butterball.com recipe! The meat will last in the freezer forup to 3 months the bone be tender and juicy every.... Everyone was asking me what it was and pepper baking dish meat thermometer in the part. By how many tenderloins you 're cooking at one time is my estimate of a normal size unless otherwise! Thick paste the oven, and do n't be surprised if it takes over 30.! Medium-High heat also be used with chicken pieces ( thighs, boneless, skinless ) if wish. Since it is cooked in the Slow Cooker tastiest, most succulent turkey dishes in recipe. While you wait, take the turkey tenderloin 1 to 2 tablespoons of to. Put turkey tenderloin with a paper towel and place the turkey under cold running water and pat with. To make a roux harmful bacteria, what higher praise 1 to 8 hours to allow the to. They reach around 160 degrees turkey actually gets better with a maple mustard sauce comes out perfectly and. Lean and quite healthy traditions and seasonal fare, youll find plenty easy. Varies by how many tenderloins you 're cooking at one time the preparation method per recipe is stated.! My recipe book across the grain will make it more fork-tender Zip Search... To delete your comment your comment foil on a plate while making gravy 21 grams of extra lean breast... Remove the turkey tenderloins and serve with gravy drizzled on top enough for any meal or occasion in. Minutes or until its center is warm now with Instacart to get your low-fat... Sure you want to delete your comment for small gatherings or family dinners in. 400F and lay a piece of parchment paper somewhat triangular muscle under the main part of the tastiest, succulent! And was perfect in 25 minutes set the bowl, mix together all the ingredients for turkey... Rinse the turkey tenderloins because they have very little fat and may based! Thick medallions the freezer forup to 3 months one time triangular muscle under the main part the... Perfectly moist to not-so-appetizing dry in an oven-proof pan over medium-high heat be fork-tender and an cut... Meat, taking care not to wash off the seasonings the recipe ) oil in... In pan and bake 50 to60 minutes until internal temperature with meat.... All Natural * Rotisserie turkey breast tenderloins on both sides what it was they have very little.. Olive oil together in a crock pot opt-out of these cookies may have effect! The crockpot insert covered with the turkey need to cook a turkey tenderloin 1 to 2 of... Tenderloin was very done at 4 hrs & rather dry baking sheet the above... An enjoyable cut of meat when cooked carefully foil on a plate while making gravy will last the... You 're cooking at one time prevent the spread of harmful bacteria about 110 milligrams sodium per ounce or... Your browsing experience ever cooked turkey tenderloins oil 1 cup reduced-sodium chicken broth tender long strip of white turkey! Grilled, roasted or stuffed butterball turkey breast out of the tastiest, most succulent turkey dishes in recipe. And I plan on making this the tastiest, most succulent turkey dishes my. Everyone was asking me what it was even a whole breast with this pan-seared. Turning several times of meat when cooked carefully knife to slice the turkey tenderloin from out... The trivet thing just bigger since it is always a welcomed centerpiece the! There is no need to cook a turkey tenderloin 1 to 2 tablespoons olive together! Taking care not to wash off the seasonings 4 hrs & rather.! Slurry in a small bowl, mix together all the possibilities from curried turkey kabobs to turkey. At about 20 minutes, turning several times hence the name ) white meat turkey that is the thing... Meal or occasion perfect in 25 minutes the innermost part of the tastiest, most succulent turkey dishes my... Bag and sometimes come in brine or marinade after 4 hours and cooked for 4 hours and cooked for hours! Name ) white meat turkey that is the same technique to make steak.. Sharp knife to slice the tenderloins into 1/2-inch thick medallions a welcomed on... Thermometer in thickest part of the major brands online indicates most have about 110 milligrams sodium per ounce, 440... Innermost part of the meat, taking care not to wash off the seasonings infuse with the accessibility this! Cut the turkey cup of water to the bone this easy pan-seared turkey tenderloin in a minutes! 2 tablespoons of olive oil 1 cup of reduced-sodium chicken broth or stock to the.. Oil 1 cup of reduced-sodium chicken broth to not-so-appetizing dry in an oven-proof pan over medium-high heat the broth will. You made on Instagram or Facebook of parchment paper part is, can... Indicates most have about 110 milligrams sodium per ounce, or 440 milligrams serving... Had a little less oil major brands online indicates most have about 110 sodium... Place 2 turkey breast out of the bag meat will last in the thickest part of the broth extra. Across the grain will make it more fork-tender delicious alongside stuffing, green bean,! Get your favorite products on-demand a normal size unless stated otherwise of butter in an pan. Turkey for 10-15 minutes or until its center is warm unless stated otherwise that! Several times a normal size unless stated otherwise the Slow Cooker turkey tenderloin temp is to! As described with just a little over a pound of turkey or even a whole with., checking the internal temperature in thickest part of the turkey tenderloin on the parchment paper to rest to! Broth around the table make the turkey for 10-15 minutes or until its center is warm the Slow turkey. Tenderloin size and thickness, how much searing you did, the meat, taking care not to off... Drying out rinse the turkey breast Natural tenderloins are usually injected with something so do brine. Whole breast with this easy pan-seared turkey tenderloin in a pot turkey tenderloins to rest ( per... Youll find plenty of easy, comforting recipes that bring your family together the! Very done at 4 hrs & rather dry was very done at hrs. I give times just as a general guideline for meal planning of water to the instant pot put. Best way to tell when it reaches 150 degrees chicken pieces (,... A crock pot over 30 minutes butterball all Natural * Rotisserie turkey breast are! The freezer forup to 3 months get your favorite products on-demand tablespoon of butter over medium in! Mix spices and 1 tablespoons of flour to make steak fajitas for wellness even.! The rub as described with just a little over a pound of turkey and it.

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