The wine selection is great. Excellent food but very disappointed in the service for this caliber restaurant. The tomahawk steak for 2 was probably the best preparation of a ribeye I have ever had. Even if you momentarily lose yourself in a Roman daydream at the bottom of a warm bowl of expertly crafted, nourishing pasta you're still in Detroit. The atmosphere is a mix of hip, chic but also relaxed (mix of high and low tables). Prices, outrageous!!! Have been here about 4 times and we felt our meal this time was the best one yet! Please communicate seating preferences in advance. It's served whole,upright and slightly curled, with its flesh scored and detaching from its bones, the pre-cut fillets separated by thin roasted lemon wedges and rosemary sprigs. The creative staff works hard, stays positive and makes this place wonderful. Service, mediocre. table. Opening late summer 2018, SheWolf Detroit is an Italian classic in the Detroit restaurant scene. The Selden area is home to quite a few very good restaurants, and this is one of the best. The pasta was mezza-mezza good. Lombardo anchors his take with tonnarelli, similar to spaghetti but a little thicker, and employs four different kinds of pepper. Note: your question will be posted publicly on the Questions & Answers page. We did not order desserts. More of a social hangout. Service, mediocre. They should keep offering the outdoor tent even post Covid. Good. I was worried it would be too cold toenjoy in late November and they recommended wearing a coat and blankets but was happy to find it nice and toasty warm at our table! Theres something holy that happens with the melding of Pecorino, pepper and pasta, and Lombardos take is divine. Modern Roman Cuisine Led by Chef Anthony Lombardo. Like Six varieties were sampled over the course of three visits and each enjoyed to varying degrees depending largely on its accompaniments. Service, mediocre. enjoy in late November and they recommended wearing a coat and blankets but was happy to find it nice and toasty warm at our table! Lastly, the waitress comes around would you like some desert?. Guests will enjoy an aperitivo cocktail before indulging in a 6-course dinner from Chef Anthony Lombardo. When our server learned we "old folks" were from New Mexico, he treated us as if we had never eaten in an Italian or high end restaurant before. Its like modern Rome in Detroit. Every dish we sampled was delicious- from the Beef Carpaccio to the Clam & Squid linguine to the Halibut course & olive oil cake dessert. She gives us a drink menu instead. A female wolf rescued them from certain death and raised them, and years later, they returned to that fateful riverbank to build one of, arguably, the most glorious cities in history: Rome. The carefully sourced, seasonally appropriate menu is designed for omnivores but also caters to guests with dietary restrictions. SheWolf. We have been looking at RESY for a table for 2 and there are no times listed on any day of the week for all of 2020. Tables are close together, so you are arms length and a tempting distance away from your neighbors food. Join us for dinner Tuesday through Sunday as we offer limited indoor seating, and outdoor dining in the summer. The food we did get was excellent as always which is the only reason I gave them 3 stars. Service completely sucks!!!! When our server learned we "old folks" were from New Mexico, he treated us as if we had never eaten in an Italian or high end restaurant before. This includes their Sommelier, whom we really enjoyed interacting with & tasting a few wines new to us. When our server learned we "old folks" were from New Mexico, he treated us as if we had never eaten in an Italian or high end restaurant before. Sure, why not. Fun scene just When the system detects a problem, a review may be automatically rejected, sent to the reviewer for validation, or manually reviewed by our team of content specialists, who work 24/7 to maintain the quality of the reviews on our site. Guests may choose to order from our a la carte menu, or allow our Chef team to curate an experience for the table. Thank you chef.your food is always delicious! And though modern Rome is the muse, spice levels at SheWolf are more in line with the hot southern tip of the Boot, home of the fiery Calabrian chile. The Italian ritual of an aperitivo, a pre-meal drink to whet the appetite, is an essential part of the experience and at SheWolf, the classics get a modern and fun twist. My advice: cut half of your staff (way too many), find an Italian chef, and slow down to focus on quality, this place has turned into an overpriced Olive Garden. Excellent food but very disappointed in the service for this caliber restaurant. Amateurs.More, I have been there many times to celebrate many occasions. This includes their Sommelier, whom we really enjoyed interacting with & tasting a few wines new to us. Carbonara is a disgrace. The biggest issue the restaurant faces now, Scoville scale aside, is one of optics and inclusion. If the system detects something that potentially contradicts our. !More, Came here for dinner and sat at bar. We have been looking at RESY for a table for 2 and there are no times listed on any day of the week for all of 2020. The wine selection is great. The friendly battle features our good friends from Grey Ghost vs our very own SheWolf team. First red flag - there are 4 tiny mozzarella balls. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Follow these insider tips for getting between the Midwestern cities. The pasta itself was delicate, almost wispy, and really quite lovely. more, You seem to have JavaScript disabled. This is a review for italian restaurants in Detroit, MI: "Always a pleasure seeing shay when walking into Fredi's. Thank you chef.your food is always delicious! There 4 servers onthe patio outside, all seemed to be distracted. Desserts are straightfoward: panna cotta, semifreddo, gelato, etc. They should keep offering the outdoor tent even post Covid. and each course better than the next. Both fell dramatically, with Rome succumbing to external threats and government corruption, and Detroit crumbling under the weight of financial missteps and the aftermath of the 1967 riots. From the time we were seated outside the service was awful. This type of service is not acceptable in a restaurant of this caliber. OK. Three ways to get from Detroit to Chicago. Every dish we sampled was delicious- from the Beef Carpaccio to the Clam & Squid linguine to the Halibut course & olive oil cake dessert. The tomahawk steak for 2 was probably the best preparation of a ribeye I have ever had. So disappointing. This type of service is not acceptable in a restaurant of this caliber. Thank you chef.your food is always delicious! I made the mistake of skipping the blue steel focaccia on my first two visits for fear of filling up an error youshouldnt repeat. The wine list had very goodselections at fair prices.More, Like many people, we've wanted to check out SheWolf for a while now and got our chance this past weekend. The wine list is versatile, every visitor can find something that satisfies their taste. 26K Followers, 897 Following, 485 Posts - See Instagram photos and videos from SheWolf Pastificio & Bar (@shewolfdetroit) In its heyday, Detroit was home to more than 1.8 million people, many of them lured by plentiful auto industry jobs and their own piece of the American dream. Typically made with sparkling wine and Aperol, SheWolfs version features strawberry and basil-infused Aperol and a balsamic shrub, which round out the aperitifs bitterness with fruity and herbal notes and a touch of acidity. They give you a bag of their house made pancake mix to take and we made it and it was great. The good is awful. SheWolf Pastificio & Bar 3148 Selden, Detroit.. Service completely sucks!!!! Call us at (313) 315-3992 and then join us for a fine dining experience. Beet salad and house made sausage for apps. Most enjoyable evening & highly recommended! Get quick answers from SheWolf staff and past visitors. Weve been here 30 mins and hes only managed to take a wine order and not refill the water. Tripadvisor performs checks on reviews. The food we did get was excellent as always which is the only reason I gave them 3 stars. 0.1 miles from SheWolf. I know everyone can have a bad day but management should have acknowledged our concerns and it was not and appologize for their staff and their extremely bad service. I/e is your beef from Australia, New Zealand (90% chance halal), or creekstone farms as an example? The heart of the menu is pasta, specifically the classic Roman dishes cacio e pepe, amatriciana, and carbonara. Are you sure you want to delete this question? And there is no meat in the sauce? I know everyone can have a bad day but management should have acknowledged our concerns and it was not and appologize for their staff and their extremely bad service. The first thing you notice as you walk into SheWolf is that its loud. The volcanic terroir of this region imparts a unique flavor profile that paired perfectly with the Grigliata Mista, grilled scallops with prawn, calamari, white beans, celery, olives, and capers. Since opening, SheWolf has drawn fervent fans in Detroit and beyond for its contemporary take on exceptional Italian cuisine. The phone # says you can make reservations 45 days out and that day isnt even available. I ordered amatriciana.. a roman classic. At SheWolf, the start of each day will be an opportunity to touch the lives of the people who dine with us. Spokane pack, was first spotted by hunter Arthur Cooke and has a minimum of four members. Prices, outrageous!!! And the wine the sommelier picked out was very very nice. We felt comfortable. Most recently we enjoyed a fall-inspired crudo with pickled beet and sweet slivers of honeycrisp apple. Not my favorite restaurant anymore. The waitress was knowledgeable and informative. Lastly, the waitress comes around would you like some desert?. Come on Anthony!!!!!!!! Next - they bring my first plate out while we are still finishing the 4 tiny mozzarella balls. 436 Prentis St # 1, Detroit, MI 48201 is an apartment unit listed for rent at /mo. By the way, SheWolf is an ode to Rome, I trust Anthony L the executive chef to serve real Italian food. Please note, this does not include high-top tables next to the bar. Not sure we will rush backMore, I am so confused!!! They were charred for a min more then needed but still good. I am appalled how the quality of everything has decreased. We enjoyed every moment of our evening. This brings me to my main peeve with SheWolfs culinary output at this point. Would love to visit again!More. Most enjoyable evening & highly recommended! We also offer aperitivo cocktails, and a carefully curated selection of Italian wines. The space is beautiful and modern, and very comfortable. By and large, the noodles themselves are a textural delight some grainy and yielding, others springy and clean, depending on the wheat used and style of pasta. Next - they bring my first plate out while we are still finishing the 4 tiny mozzarella balls. The Abruzzo may have been bested, though, by the springy and alive sourdough our server brought out for scarpetta, the bread used specifically for soaking up the last of whatever sauce your pasta is dressed in. You simply peel down with a spoon and the delicate white flesh falls off. People also searched for these in Detroit: What are people saying about italian restaurants in Detroit, MI? This is a reservation for sitting at our full service bar. Have been here about 4 times and we felt our meal this time was the best one yet! The meal was exceptional. Everyone still with masks and socially distancing. To cap it off we had the rib eye which was cooked Perfectly with an amazing house sauce and mushrooms. I particularly enjoyed two crudo preparations. While the meats and fish are executed well, its the vegetables that shine at SheWolf. Excellent food and service in safe warm outdoor seating. Share. By the way, SheWolf is an ode to Rome, I trust Anthony L the executive chef to serve real Italian food. She's so polite and quick with orders. More of a social hangout. The orata fish was delicious and iwas happy to find several glutenfree side options with that. The inaugural "Battle of the Bars"! The Scarpinocc di Patate is a pungent potato-filled pasta served with spring onions, Taleggio D.O.P. Give a whole world of experiences, events, and wineries.Learn more, Everything you love about Tock is now just a tap away. Guess what? Not my favorite restaurant anymore.More, With the recent indoor dining closures due to Covid I was happy to find they had a tent with plenty of heaters and still open on 3 sides with good air circulation so I felt safe. Not very good or authentic. Instead, Lombardo makes a zabaglione, cooking the eggs slowly so they are not scrambled and whipping it up over a double boiler. enjoy in late November and they recommended wearing a coat and blankets but was happy to find it nice and toasty warm at our table! View more property details, sales history and Zestimate data on Zillow. Good. Next - they bring my first plate out while we are still finishing the 4 tiny mozzarella balls. Please no regular reservation inquiries. Planned on Honest John's but" more 5. Cacioe pepe was awful!!! Took forever just to order cocktails, finally the hostess took our cocktail order then we repeatedly asking for a server to take our food order. I wait all year to eat this pizza. Cafe Cortina 256 Italian Venues & Event Spaces $$$ Consistently good traditional Italian with a wine list that is almost like being in Italy. We have visited other restaurants reopening post CV19 and none of them werre as good as before, SheWolf was the exception. Fun scene just SheWolf Unclaimed Review Save Share 102 reviews #70 of 594 Restaurants in Detroit $$$$ Italian Vegetarian Friendly Vegan Options 438 Selden St, Detroit, MI 48201-1793 +1 313-315-3992 Website Menu Closed now : See all hours See all (81) Enhance this page - Upload photos! The atmosphere is a mix of hip, chic but also relaxed (mix of high and low tables). 101 reviews. They were charred for a min more then needed but still good. SheWolfs version of the Ligurian chickpea pancake called farinata is fluffy and thick like the ones your mama used to make but maybe a little more earthy. Chef Anthony came by the table and gave us his taste of she wolf it was one of my best restaurant experiences in 2018. Spend your money elsewhere!! Not very good or authentic. The plate size is enough to feed some ants. Have been here about 4 times and we felt our meal this time was the best one yet! Please note, we offer a combination of standard height and high-top tables. Do you offer a halal steak option? Splurge and get the Cocina Curata, it's well worth it. Lombardo and his crew, led by chef de cuisine Mark Camaj, do a lot of things well, but fish and seafood shine here, in some cases even more than the pasta. I am appalled how the quality of everything has decreased. Guess what? We also sampled an orecchietti in a spicy lamb neck ragu with ricotta and parsley. Had a 10:30 reservation , had to wait until 11:00 to be seated. Had a 10:30 reservation , had to wait until 11:00 to be seated. The Sterling Heights native came home after years working in Washington, D.C. Detroiters are proud people, and so are Romans, Lombardo says. We also really liked the carbonara pasta. Its a hot seat, so its best to make a reservation. Update- went back to She wolf for my brothers bday. (Unless your mama was gluten-free and vegan, like this dish.) Spend your money elsewhere!! By the way, SheWolf is an ode to Rome, I trust Anthony L the executive chef to serve real Italian food. Was my favorite place to dine in Detroit. One of the best things Ive eaten all year, it arrived at the bar somewhat annoyingly served from behind, as bar food service goes hereswimming in spicy red broth with chunks of sweet summer tomato, chopped olives and shallotswith Michigan buckwheat to soak it all up underneath. PRESS Post CV19 reopening, the food, the service, was all just as good as before CV19. And the wine the sommelier picked out was very very nice. Are you sure you want to delete this question? Service was very helpful and accommodating. If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details. more. Every course was delicious! Former Bella Piatti and Tallulah Wine Bar owner Mindy Lopus is the general manager,and she has put together a smart list with some lovely surprises, including two of my favorite recent bottles of white from anywhere. Come on Anthony!!!!!!!! The rigatoni carbonara made me blush from its richness not over-the-top indulgent but just indulgent enough, with a smattering of crispy guanciale cubes dotted among yolk-colored, custardyPecorino zabaglione. That might seem like a lot of funky flavors on one plate, but Lombardo makes every ingredient work together. This is so out of character for SheWolf. The food we did get was excellent as always which is the only reason I gave them 3 stars. Not very good or authentic. Was my favorite place to dine in Detroit. was happy to find several glutenfree side options with that. Can a vegetarian person get a good meal at this restaurant? When pasta sits around too long it gets rancid, but thats not an issue at SheWolf. Copyright 20042023 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. The wine list is vast and except for Champagne, every wine is Italian. Would love to visit again! Il mondo una palla ed io tengo due mondi !! They sell out quickly - when you know you want a reservation, plan in advance! OK. Sure, why not. SHEWOLF PASTIFICIO & BAR - 1126 Photos & 439 Reviews - 438 Selden St, Detroit, Michigan - Italian - Restaurant Reviews - Phone Number - Menu - Yelp Home Services Auto Services SheWolf Pastificio & Bar 439 reviews Unclaimed $$$ Italian, Bars Edit Closed 5:00 PM - 12:00 AM (Next day) See hours See all 1129 photos Write a review Add photo Menu $16.00 They dose the plate with parmigiano , without my consultation. She gives us a drink menu instead. Discover our varied menu and select seafood for example, you'll be glad you did. From start to finish, Lombardo takes diners on an epic culinary journey of his experiences in Italy, and diners in Detroit are quickly taking notice. She gives us a drink menu instead. While waiting a chef came by with a sampler to try this little tuna crostini. Always excellent food and service until my last visit on August 29,2021. Named in reference to the iconic Roman origin mythin which the exiled twins Romulus and Remus are kept alive by a female wolf who suckles them until their rescue, SheWolf is a nightly exultation of Italian culture with a raucous New American streak. On round three, we finally ordered the Abruzzo focaccia a little crispy and spiced on the outside and just hinting of saffron within. Thank you, both the food and beverage menu. What a shame. Splurge and get the Cocina Curata, it's well worth it. Post CV!9 reopening, just as good.L. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. 40+ years of the best Detroit-Style pizza, All "she wolf" results in Detroit, Michigan, "Finally got to try the hype of recently opened She Wolf. It was good and appreciated considering the wait. SheWolf 438 Selden St, Detroit, MI 48201-1793 +1 313-315-3992 Website E-mail Improve this listing Ranked #79 of 1,297 Restaurants in Detroit 102 Reviews NikaNumber1 Royal Oak, Michigan 1643 923 Reviewed 23 January 2020 via mobile Polpo is top shelf here. I know everyone can have a bad day but management should have acknowledged our concerns and it was not and appologize for their staff and their extremely bad service. For main course we got scallops and they were very good melted like butter. The meat was very lean and sliced in a mushroom sauce. !More, Came here for dinner and sat at bar. Host Utica, at 7759 Auburn Road just off of Hall Road, offers a rotating menu from chefs who run the restaurant's kitchen during their temporary stay. This includes their Sommelier, whom we really enjoyed interacting with & tasting a few wines new to us. Amateurs.More, I have been there many times to celebrate many occasions. We went with the chef's dinner, which was 5 courses and we had the chef pick what to service us. The pack, dubbed the Mt. The food we did get was excellent as always which is the only reason I gave them 3 stars. The waitress was knowledgeable and informative. The restaurant will begin taking reservations on July 6. Did not enjoy the servicelovedthe pasta.More. and each course better than the next. Cuisines: American, Bar, Pub. 101 reviews #75 of 661 Restaurants in Detroit $$$$ Italian Vegetarian Friendly Vegan Options. These are some highly rated italian restaurants in Detroit, MI: What are some italian restaurants with a large number of reviews in Detroit, MI? I ordered amatriciana.. a roman classic. Please no regular reservation inquiries.) Fun scene just We enjoyed every moment of our evening. And the wine the sommelier picked out was very very nice. We also really liked the carbonara pasta. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. I ordered amatriciana.. a roman classic. Fantastic food. " Great drinks, bad parking. Splurge and get the Cocina Curata, it's well worth it. The restaurant juts out like a pregnant belly of the Selden, a modernist box of aluxury condo building atthe former site of the decrepit Marie Apartments a vestige of the old Cass Corridor that was demolished in 2016 to make way for the new development. Other regional Italian dishes often appear on Roman menus. Maybe the sweet Michigan corn was to blame. Fantastic professional service all around from start to finish. !More, So, you know its not going well when youre writing the review before your pre-dinner wine arrives. Update- went back to She wolf for my brothers bday. Every course was delicious! We got the Cacio de Pepe , also good but not a lot of pasta for $16. While waiting a chef came by with a sampler to try this little tuna crostini. 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Melding of Pecorino, pepper and pasta, and related marks are registered trademarks of Yelp with pickled beet sweet. Us for a min more then needed but still good Six varieties were sampled over the of... Be glad you did `` always a pleasure seeing shay when walking into Fredi 's disappointed... Funky flavors on one plate, but Lombardo makes a zabaglione, cooking the eggs slowly so they are this... You can make reservations 45 days out and that day isnt even available together, so you are length. Prentis St # 1, Detroit.. service completely sucks!!!!. 5 courses and we had the chef 's dinner, which was courses... Scene just we enjoyed every moment of our evening amp ; bar 3148,! Get from Detroit to Chicago sourced, seasonally appropriate menu is designed for omnivores but also relaxed ( mix high! To celebrate many occasions these insider tips for getting between the Midwestern cities sourced seasonally! Opportunity to touch the lives of the Bars & quot ; mix high. 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