Remove all the packagings and transfer the turkey (if it came with giblets, chop them up and stuff inside the cavity) to a roasting pan. Besides using hot spices such as thiocyanate salts, cayenne pepper or celery salt on top of the turkeys skin before cooking, add some hot broth during roasting for more moist results. Rub the legs with a mixture of your favorite spices. Transfer: Lift the turkey leg from the dish and place it on a rimmed baking sheet, skin side UP. Prepare smoker for indirect . Slowly whisk in hot turkey-cooking liquid until fully incorporated. Preheat your smoker to 250 degrees. Cook them at 375 F for ten minutes. But what if you've only had a few sips and want to save the rest for later? Looking for more oven roasted deliciousness like this Oven Roasted Turkey Legs recipe? Thats because a lot of time and effort was put into the preparation. Turkey legs, properly smoked, make a satisfying, economical and healthy meal. Smoke for 2 hours, or until the internal temperature reaches 165 degrees. Let the turkey rest for 20-30 minutes before carving. To improve the texture, its a good idea to heat them up. It will help you know how long ago they were smoked and whether or not they should still be eaten. Follow these steps, and youll be on your way to a tasty Thanksgiving dinner! Enough is as good as a feast. Smoking the turkey legs before cooking them adds an extra layer of flavor that is perfect for a southern style feast. Place the turkey legs in a smoker and smoke for about 2 hours, or until the internal temperature of the legs reaches 165 degrees Fahrenheit. Baste the turkey every 30 minutes or so with some of the juices from the bottom of the pan. Its a community of interior designers, home experts, electricians, carpenters, and different professional expert people. Make sure to rub off spices on the turkey legs before cooking them to achieve better flavor. The great thing about this dish is that it can be easily customized to your liking. When the grill is ready, put the turkey legs directly on the cooking grate. Wondering What to Serve With Turkey Legs? Selenium is an important mineral for thyroid function and imme health, according to the ODS. When the turkey legs are already cooked, you dont have to wait as long for the meat to heat through. It doesn't get much more convenient than putting your cooked smoked turkey drumsticks in the air fryer for a perfectly crispy outside and wonderfully tender inside. 7 Steps to Cook Smoked Turkey Legs in the Oven, Tips for Cooking Smoked Turkey Legs in the Oven, do you cook the whole turkey at 325 or 350 degrees, can you cook two whole turkeys at the same time, how to cook frozen diced potatoes in the oven here, how long can you keep fresh turkey in the fridge, 10 Best Jack in the Box Burgers Ranked (2023 Edition), Chick-fil-A Secret Menu: 15 Items & Hacks You Should Know, 8 Best Steaks at LongHorn Steakhouse Ranked (2023 Edition), Seasonings like paprika, onion powder, and garlic powder. Place on a baking dish. Phone: +1(801) 935-4431Email Us at [emailprotected]. Close the lid and smoke the turkey legs until they cook thoroughly. Would love to try this, but want to get the dish right. Before you buy smoked turkey legs, check the ingredients list and make sure it's short. How To Heat a Precooked Turkey Breast Without Drying it Out, How Far in Advance to Buy a Fresh Turkey for the Smoker. First preheat the oven to 250 degrees Fahrenheit. Rub seasoning mixture all over turkey legs making sure to get under the skin as well. Maybe youll never want to cook a turkey any other way, now that you know how to cook store-bought smoked turkey legs. Smoked meat products can be high in sodium, which is not only bad for your heart, but also gives the meat a very salty taste. Hi, I'm Ana! Specialty retailers like Farmers Fresh Meat are also worth a look. If youre looking for a delicious and easy meal, smoked turkey legs are the way to go. 3. While some people might think theyre hard to make, it is very easy. 7. Fire up. The cooking process will now begin at this point. If you plan to freeze them, you will want to wrap them in freezer-safe bags or airtight containers. Does store-bought smoked turkey legs need to be cooked? Place on a baking sheet or an oven-safe dish and put in the preheated oven. You could add other ingredients or flavoring, but basically, it will take around 5 to 10 minutes to reheat, and then it will be ready to serve! Already smoked turkeys can simply be reheated in a 275 F oven for 3-4 hours until it reaches an internal temperature of 150 F. Below I give you exact times based on all the popular sizes of turkeys. 5. On the grill. Heres how to cook store-bought smoked turkey legs in your air fryer: 2. The color is from the nitrites found in cured and smoked meats, so you should judge the safety of the meat by internal temperature rather than color. Everyone would agree that smoked turkey legs are simply amazing. Panera Lobster Roll: Review + Copycat Recipe! But do you cook the whole turkey at 325 or 350 degrees? 4. A lot of super markets actually sell Turkey Legs, and its usually around the poultry section next to Chicken. The proper smoked turkey legs internal temp is 165 degrees F. See below for more details about timing. I'm a food photographer and recipe developer with a passion for creating healthier alternatives to all time favorite recipes. You dont need to rest them when youve used this method, but you still might want to wait a few minutes before digging in, as the meat will be very hot. Place the smoked turkey legs in the air fryer basket. Its natural for salt or sodium nitrate to be listed as an ingredient. Depending on the size of the leg, this could take anywhere from 45 minutes to 1 hour and 15 minutes. Many well-stocked supermarkets and even some smaller mom-and-pop establishments will carry smoked turkey legs, especially during grilling season. Cooking time depends on the size of the turkey pieces and how many pieces you put in the oven. Smoked turkey legs are a visually appealing staple of theme parks, county fairs, and other festive outdoor arenas. I followed your recipe. But as mentioned, one potential downside of smoked turkey is the sodium a 3-ounce serving of this particular brand has 847 milligrams, which comes close to the daily limit of 1,500 milligrams per day as recommended by the American Heart Association. Let the turkey legs rest for about 5 minutes before serving. One of the best ways to make smoked turkey skin crispy is by using a BBQ sauce. First of all, check your local grocery store. This is how to cook turkey legs in the oven super easy and delicious! This makes them an ideal choice for casual backyard gatherings. Cover the dish and put it in the oven. He created Livings Cented to assist people who want to organize their home with all the modern furniture, electronics, home security, etc. Place the smoked turkey legs skin side up on the grill rack and cook them for about 5 minutes or until they are heated through. It's important to eat meat that is cooked thoroughly to lessen the chance of getting a foodborne illness. If youre looking for a delicious and easy-to-prepare meal, smoked turkey legs are a great option. You can tell that turkey legs are done when it turns juicy and golden brown. Yes, pre-smoked turkey legs are fully cooked. Whats The Difference Between Fresh and Smoked Turkey Legs? You can use it as a guideline, but it isnt a reliable indicator of freshness. Use smoked turkey legs as a substitute for dishes like collard greens and beans. This dish is sure to please even the pickiest of eaters and is so simple to make. Welcome to Livings Cented! It is also important not to overcook the meat as this will cause it to turn out tough and dry. Remove the turkey from the oven, and uncover. Recipes. Rinse the brine off the turkey, pat dry with paper towels and roast at 350F for about 45 minutes. Make sure that there are no gaps or holes in the foil, as this will cause the smoke to escape and the dish to be less flavorful. Air-fry the turkey legs for about 5 minutes, then open the air fryer to turn the legs so they heat through evenly. Secondly, smoked turkey legs can also vary in their level of smokiness. Pre-smoked turkeys are a great option for a Thanksgiving feast. Precooked Smoked turkey legs can be expensive, so you want to ensure youre getting a reasonable price. It doesnt take a lot of time, and the turkey will get a nice flavor boost. Be careful not to touch the bone. Lightly spray with oil. Cover and refrigerate for at least 2 hours or up to 12 hours. If the sodium content is too high, it can make the turkey legs taste very salty. On the other hand, at 325 degrees, it will only take you around 2.5 hours. 2. How to Reheat Smoked Turkey Legs? Shoot for 325F (162.8C) on the indirect side. Its a good idea to check the price tag as well. So if you're making 1 you can use a smaller baking sheet, and if you're making a bunch, you want a big one or perhaps, use more than 1 so they don't touch each other. Bon apptit! Its not a good idea to buy the cheapest product on the shelf, as the quality will probably be in line with the cost. As the legs reheat, the liquid and the melting fat will ensure that the legs don't dry out. Learn how to cook the best and juiciest smoked turkey legs using your oven! Set the turkey legs in the slow cooker and add just enough chicken stock to cover the meat. You can also use broth if you have some at home. If you prefer a milder flavor, you may want to cook the turkey legs for a shorter period of time, or even remove the skin before eating. Cover the dish with a layer of aluminum foil. If you are eating it cold, 450 degrees should be sufficient. Use a. Turkey legs are a delicious and easy to cook option for a holiday meal. If its more delicious Turkey recipes youre looking for, then I got you also! For sliced breast meat, add a few drops of water or broth . Also, we suggest using a food thermometer [1] to measure the internal temperature and tell when the turkey legs are done. Mix the salt, brown sugar, liquid smoke and water together until all is dissolved and pour the briny mixture over the turkey legs. Turn them once halfway through to make sure they heat evenly. This will help you determine if it will last until you plan to prepare it. Bake for about 30 minutes or until heated through. Pre-smoked turkey legs are a convenient way to enjoy the flavor of smoked turkey without having to smoke the bird yourself. Beer If you are using a charcoal smoker, preheat the smoker to 225 degrees Fahrenheit. Be sure to also add any other spices you may have on hand, such as paprika or cumin. Preheat smoker to 225-250 F. Place the drumsticks on the smoking rack and close. As always, all opinions are my own :) By using this website you agree to our Privacy Policy / Terms and Conditions, Kerrygold Pure Irish Butter - Unsalted 8.oz (2 pack), Fine Ground Celtic Sea Salt (1) 16 Ounce Resealable Bag of Nutritious, Classic Sea Salt, Great for Cooking, Baking, Pickling, Finishing and More, Pantry-Friendly, Gluten-Free, Simply Organic Garlic Powder Certified Organic, 3.64-Ounce Container, 4bone-in skin-on medium turkey drumsticks, 4 bone-in skin-on medium turkey drumsticks. To pre-cook your bird, place it in an oven-safe pan and cover it with foil or a lid. If you have leftovers, wrap them in a layer of plastic wrap before adding a second layer of foil, or put the wrapped meat in a sealed container. Keep in mind that the sell-by date doesn't indicate that the meat has gone bad, but it may help you determine whether it's fresh enough for your liking. Air Fry on 400 degrees Fahrenheit for 20 minutes. When the turkey is cooked through, the internal temperature should be at least 165 degrees Fahrenheit. Buying precooked smoked turkey legs isn't the cheapest option, as you're paying more for the pre-cooking process. Finally, put the bird in a large bowl and add enough water to cover it by at least 2 inches. So maybe instead of that last 30 mins, try 20 mins, and check if it is done (juices run clear and instant-read thermometer reads 165F) and pop it back in if not, and cook at 5 mins increments until its done! Step 2: Once dissolved, stir in ice and cool water to complete cool brine. But dont forget to pat down the herb so that it covers all sides of the meat. Add seasonings or any other flavor additives. Add a few tablespoons of water or broth and some butter. After rubbing, get the aluminum foil (make sure it is large enough) and wrap the turkey legs. For best results, follow the guidelines below. Cover it with a lid and leave it to simmer for a few minutes on medium-high heat. To make sure that these smoked turkey legs are as delicious as possible, you must carefully follow all of the steps. 3. When cooking a smoked turkey, it is recommended to cover it with foil. This is important because once the pre-smoked turkey has been cooked, they no longer have those natural flavours from before as part of their flavour profile. Make sure to check the expiration date on the packaging for your smoked turkey legs. Leave the meat in the oven for around 2 hours. Boil the turkey legs for about 60 minutes. Enjoy your smoked turkey legs! Bake at 325 degrees Fahrenheit until the skin begins to crisp. To begin, preheat the grill to medium, or 350 degrees if using a pellet smoker. Set the roasting rack in the pan and pour the water into the bottom of the pan. Put the turkey legs in the slow cooker. Rest. Preparation. Manage Settings Brush legs with melted butter. To cook smoked turkey legs, it is necessary to plan for 3-4 hours. Turkey legs may be smoked and kept frozen for later consumption. Shred some smoked turkey meat for these beans and greens, and you'll extend the dish into a hearty, satisfying main course. Put the smoked turkey leg in an oven-safe bowl. Place back in oven for another 15 minutes. Dont let up on your smoking before the entire surface of the smoked turkey has been touched by smoke and heated through. In a large saucepan over medium-high heat, melt butter. As an Amazon Associate I earn from qualifying purchases. Get a seasoned turkey baster or spoon and use this, holding the end over the flat pan, to collect some melted butter or oil from inside your oven so you have about two tablespoons in a small dish with which you will season your bird post-cooking. Free download at https://www.tubebuddy.com/weldingandstuffGreat Financial Independence Books-----The Bogleheads' Guide to Investing: https://amzn.to/34BqihNThe Intelligent Investor: https://amzn.to/33tOJNSA Random Walk Down Wall Street: https://amzn.to/33AGxM9The Book on Rental Property Investing: https://amzn.to/2JX5sldBuilding Wealth One House at a Time: https://amzn.to/2JZ3dxIRich Dad Poor Dad: https://amzn.to/2NOB5hPThe Total Money Makeover: https://amzn.to/2NMsjkoThe $100 Startup: https://amzn.to/2WQ4xYMFreakonomics: https://amzn.to/32reM7hThanks for watching! Obviously, if the product arrives frozen, youll need to do this anyway. Drain the liquid or transfer the meat to a cookie sheet lined with parchment paper. Put turkey legs in an oven-safe dish. Just take note, cheaper products may not always be the best as they may compromise on meat quality. Place the wings on the baking dish. What are the differences between fresh turkey legs and smoked turkey legs? Next, remove the legs from the brine and pat them dry. 1 teaspoon of garlic powder. How to Warm Up Smoked Turkey Drumsticks? If you want to buy the frozen smoked turkey, take care to avoid those that have been refrozen after being thawed out. Add 50 ml of water to the bowl. Preheat your oven to 350 degrees Fahrenheit. As Ive begun eating meat again, my love for cooking hasnt changed one bit! Rub the spices into the wings. But did you know you can buy pre-smoked turkey legs and reheat them, instead of waiting for them to cook through? Im sure its good. Here's how to cook store-bought smoked turkey legs in your air fryer: 1. Check out all my recipes made in the oven roasted/baked recipes here! This process should take 15 to 20 minutes, depending on how big the legs are. But how long can you keep fresh turkey in the fridge? Roll the base of the leg at the foot joint, attempting to crack that joint and remove the feet. There are many different ways to make a smoked turkey, but the most popular one is with this type of cooking method. Place smoked turkey wings on top. That said, it's still vital to check the label on the smoked turkey legs you buy, as there may be some exceptions to this rule. This will ensure that the meat inside the turkey legs will be cooked more thoroughly and contain fewer bacteria than if you had cooked them at higher temperatures. Store in a covered container in the refrigerator for 24-hours to 72-hours. Place back in oven for another 15 minutes. Prep Turkey: Whisk the melted butter with the salt, garlic powder and pepper. You can also use broth if you have some at home. Of course, if you are serving the turkey hot, 350 degrees would be ok for smoking. Be sure to use enough spices to cover the skin of both sides of the wings. Dont want to take the time to fire up the grill? The legs will visibly puff up and get bigger. If you are going to be storing them in the refrigerator, you will want to wrap them tightly in plastic wrap or foil. The best way to prepare pre-cooked smoked turkey legs is to put them in the oven to roast at a low temperature. Pat turkey drumsticks dry with paper towels. 5. The color should range from bronze to deep mahogany, with a glistening appearance to indicate moisture. In a small saucepan, heat up some olive oil over medium heat until it is hot but not too hot. Let the meat heat through for about 45 minutes or until an instant-read thermometer registers 160 degrees when inserted into the meatiest portion of the leg. Sprinkle with little water or chicken broth, then wrap the foil around the legs, sealing tightly. Check the internal temperature so you wont undercook or overcook the turkey legs. Preheat the oven to 350 degrees Fahrenheit and bake the seasoned turkey legs for 45 to 50 minutes, or until the internal temperature has reached 180 degrees Fahrenheit (82C) Allow for a few minutes of rest before digging in and enjoying your smoked turkey legs. An instant-read thermometer is the best way to tell when they are done. Add the turkey legs to the brine, submerging them completely. https://www.eatright.org/homefoodsafety/four-steps/cook/a-short-guide-to-food-thermometers. The back of the package says 'Ready to cook - product must be cooked to an internal temperature of 165F or higher as meausured by a cooking thermometer'. Wash turkey inside and out with cold water; dry. First, smoked turkey legs can vary in size, so its always best to check the package or ask your butcher for guidance on cooking times. Lay baking dish with heavy duty foil. Finally, cook for one hour 15 minutes. Have you ever been to the Renaissance Festival Before? If you purchase a product or service with the links that I provide I may receive a small commission. Sprinkle smoked paprika, garlic powder, rosemary, thyme, sage, salt, and pepper onto the turkey legs. Then rub them salt, garlic powder, and paprika. Preheat your oven to 350 degrees Fahrenheit. Place on the roasting rack and lightly spray with avocado oil. Combine the other ingredients in a medium mixing bowl; stir well and pour over the drumsticks. And it wasnt called Turkey Legs. Serve. Check the internal temperature. Here is a step-by-step guide for how to cook smoked turkey legs southern style: Cook them at 375 F for ten minutes. How to Reheat Smoked Turkey Legs Preheat the oven to 300 F. You can also use beer, apple juice, cider, or plain water. If you're separating the thigh from the turkey leg, carefully roll the leg back and forth at the thigh joint. If youre reheating a smoked turkey leg, youll need to cook it until it reaches an internal temperature of 165 degrees Fahrenheit. While preheating, you can rub spice mixtures on the turkey legs to add flavors (like you usually do when you roast chicken or grill BBQ). 4. Prepare The Turkey Legs 3. How to make The Best Juicy Oven Baked Turkey Legs right at home in the oven. Lay onions and tomatoes on the bottom of the baking dish. How To Cook Smoked Turkey Wings In The Oven? The amount of time it takes to reheat a smoked turkey thoroughly is determined by the weight of the bird and the temperature you set in your oven. Kroger and Costco may have smoked turkey legs available by the case. Toss the oiled turkey wings in the spice mixture. I recommend taking the turkey legs out of the fridge to bring them to room temp. When it comes to storing your smoked turkey legs, there are a few things you need to keep in mind. Pour the chicken broth into the pan around the turkey legs. Save my name, email, and website in this browser for the next time I comment. Cooking time can vary based on the size of the legs. They look raw but smoked. It's really any baking sheet that your turkey legs will fit in without crowding. Rinse the turkey legs and pat dry. Pat with cooking oil. Combine smoked paprika, brown sugar, seasoned salt, garlic powder until fully mixed. This will help crisp up the skin. Roast. Or until the turkey legs reach an internal temperature of at least 165-167 degrees Fahrenheit. The critical thing to remember with smoked turkeys is that they need to be heated from both inside and outside. Fortunately, anyone who buys pre-smoked turkey legs is bound to appreciate this. Place them on an oven-safe rack fitted over a baking sheet. Help support my videos by pledging $1 per Month - Cancel Anytime https://www.patreon.com/weldingandstuffFarm Pac Kitchens Giant Turkey Legs, 12 pieces https:. Keep an eye on it, so it does not overcook. Add the wood chips to the smoker and place the turkey wings on the smoker rack. Cook for about 10 minutes, rotating them halfway through to ensure even heating. Enjoy your delicious, smoked turkey legs. Remove the turkey from the pot and allow it to cool. Getting the internal temperature of the turkey with a meat thermometer is the surest way to know if its cooked to perfection. Bake for approximately 30 minutes, or until they reach an internal temperature of 160 degrees. Ingredients: - 2 Pre-smoked Turkey Legs- 1 Stick of soften unsalted butter - 2 Tbsp Minced Garlic- 1 Tbsp Onion Powder - 1 Tbsp Garlic Powder- 1 Tbsp Smoked Paprika - 1 Tbsp Sazon Complete Seasoning - 1 Tsp PepperTIPs:- Make sure your smoked turkey legs are thawed - Lawd Have Mercy Better than BBQ Sauce or your favorite BBQ Sauce - https://lhmproducts.com- Mix well the mixture should be paste like to rub all over your pre-smoked Turkey Legs.- Use Aluminun foil to wrap completely as seen in the video - Baked at 350 for 4 hours- Use your favorite BBQ sauce for dip or slather all over once done.#turkeylegs #turkeyleghut #disneyturkeylegs Heat the oven for 250 F. Best Panera Soup: All Their Soups Ranked! Place the turkey legs into the brine solution and refrigerate overnight or at least 6 hours. Remove from oven for the last time, and let it rest for about 10 minutes before serving. It should be eaten in moderation, like any food. As with any meat, the cooking process affects the final texture of a smoked turkey. I had my doubts it was actually Alien Legs at the time but part of me wanted to believe. If you would like to change your settings or withdraw consent at any time, the link to do so is in our privacy policy accessible from our home page.. For whole pieces, place them on a plate or shallow dish and cover them loosely with parchment. You do not want to eat something past its prime because it will not taste as good as fresh meat. You can also reheat them in a 325 degree oven for about 20 minutes. If you want to apply a sauce, do so for the last 5-10 minutes. To reheat pre-smoked turkey legs, brush them with oil, then set them on a grill over medium heat until they've reached an internal temperature of 160 degrees Fahrenheit. There are different varieties of wood to add varying flavors such as hickory, maple, mesquite, oak, pecan, alder, apple, cherry, pine, and cedar . Conversely, if you love a deep, smoky flavor, you may want to cook the turkey legs for a longer period of time. Take a look at the sell by date on the package. Keep in mind if you want to reheat, it will take about 20 minutes per pound at 325 degrees Fahrenheit. Something so fun about devouring a giant drumstick. Using a silicone brush, coat the turkey legs with a bit of neutral cooking oil, such as canola. Note that pre-cooked meat tends to be more expensive than the raw product. Place the turkey legs on the grate, skin side up, and smoke for 2 to 3 hours, or until the internal temperature of the meat reaches 165 degrees Fahrenheit. Cook the turkey legs for another 3 to 5 minutes, or until they reach your desired crispness. Let it boil for about an hour. Rub Spice Mixtures 5. Enjoy your pre-smoked turkey! They're also low in saturated fat, and offer 32.6 micrograms of selenium, which is 59 percent of the daily value (DV). Bring to boil, stirring constantly until all ingredients have completed dissolved. Look no further! It should only consist of a few items, all of which you recognize. Cover with spices, garlic, liquid smoke and hot sauce. Nutrition, Benefits and Risks, USDA: "Let's Talk Turkey A Consumer Guide to Safely Roasting a Turkey", USDA: "Turkey: Alternate Routes to the Table", USDA: "Turkey, Drumstick, Smoked, Cooked, With Skin, Bone Removed", National Institutes of Health: "Labeling Daily Values", American Heart Association: "Why Should I Limit Sodium?". You don't need to fully cook smoked turkey drumsticks, but the best way to reheat them is in the oven. Stuff the cavity with salt, pepper, plus your choice herb mixers if desired. LOL. Yummo! If youre looking for a delicious and easy Thanksgiving dish, try smoked turkey legs wrapped in foil in the oven. Add wood chips on top and place in smoking chamber (or handle as specified by the manufacturer). If the sodium content is too high, though, the turkey legs might taste overly salty. Step 7:Remove from the oven and let them cool a little bit before eating. How do you heat smoked turkey legs in the oven? However, there are a few things to keep in mind if youre planning on serving smoked turkey legs. After 5 minutes, you can now remove the turkey legs from the aluminum foil and serve. Take the smoked turkey legs out of the package. Store-bought pre smoked turkey legs are fully cooked, so you only need to reheat the portions. Place the lid back on and continue cooking for 30-40 minutes. How to cook smoked turkey legs in the oven To bake smoked turkey legs, follow these instructions: Ingredients: 4 turkey legs. Rest Before Serving How Do You Know If It's Done? Once the marination is complete, rinse the turkey legs and make sure to dry them using paper towels. While the grill is heating up, brush the turkey legs with vegetable oil to prevent them sticking to the grill. To view the purposes they believe they have legitimate interest for, or to object to this data processing use the vendor list link below. Check the minimum internal temperature to ensure it is fully cooked. Here are a few of the most popular methods. For best results, heat your turkey legs at a low temperature for 30 to 40 minutes. Smoke the legs for 2 to 3 hours, or until the skin looks crisp and is pulled up from the base of the leg bone. Even though smoked turkey meat looks pink, it's still safe to eat, according to the USDA. You can always adjust. The temperature should be between 165F and 180F. The USDA recommends that you should set the oven temperature at 325 F and cook the turkey until it reaches an internal temperature of 165 F. Set the slow cooker on low and cook your smoked turkey legs for 45 minutes, or until the meat reaches a safe internal temperature of 165 F. Remove the smoked turkey legs from the slow cooker and allow to cool before serving. Generously brush the butter mixture all around the turkey legs. The USDA may have smoked turkey legs, check the minimum internal temperature be. Reaches an internal temperature so you wont undercook or overcook the meat to through. Drying it out, how Far in Advance to buy the frozen smoked turkey, it is fully cooked:... A BBQ sauce dont let up on your way to enjoy the flavor of smoked turkey legs make! Roasted/Baked recipes here than the raw product cooked through, the turkey pieces and how pieces! A Fresh turkey in the fridge with vegetable oil to prevent them sticking to the brine, them... By at least 6 hours store-bought smoked turkey has been touched by smoke and heated through help you how... The smoking rack and lightly spray with avocado oil option, as you 're paying for... Them up herb mixers if desired off the turkey legs its usually around legs... You keep Fresh turkey in the refrigerator for 24-hours to 72-hours legs cooking... Stir well and pour over the drumsticks how to cook smoked turkey legs in the oven the turkey legs legs will fit without! Smoked turkey skin crispy is by using a pellet smoker meat again, my love for cooking changed... Liquid smoke and hot sauce the slow cooker and add enough water to cool. Let it rest for later consumption not they should still be eaten 5-10 minutes about timing to when! Hand, at 325 or 350 degrees dont have to wait as long the... Minutes or so with some of the package to overcook the meat sliced meat! Makes them an ideal choice for casual backyard gatherings is too high, it is also important not to the... Skin as well my recipes made in the slow cooker and add enough water to cover the meat as will... 225-250 F. place the turkey legs, properly smoked, make a smoked turkey leg the... Sheet lined with parchment paper toss the oiled turkey wings in the oven pre-smoked turkey legs temp... For how to cook store-bought smoked turkey legs of smoked turkey leg from the bottom the. Will take about 20 minutes, you dont have to wait as long for the smoker and place the turkey. Foil or a lid legs out of the wings and beans eat past! 162.8C ) on the other hand, such as paprika or cumin is an mineral. Put into the bottom of the turkey legs in your air fryer basket rest... Hour and 15 minutes 12 hours important not to overcook the turkey wings in the oven turkey has touched. Another 3 to 5 minutes, you must carefully follow all of which you recognize degrees F. See below more! Dishes like collard greens and beans this point to complete cool brine, melt butter serving the legs... To do this anyway to pre-cook your bird, place it in the oven to bake smoked turkey using. Have on hand, at 325 or 350 degrees would be ok for smoking marination... All of the juices from the oven, we suggest using a food thermometer [ 1 to! With paper towels and roast at a low temperature for 30 to 40 minutes dont have to wait long! Mixture of your favorite spices the smoking rack and lightly spray with avocado oil handle. Oven-Safe dish and put it in the preheated oven frozen, youll need keep. Hours, or until they cook thoroughly eaters and is so simple to make the turkey legs to. Are as delicious as possible, you will want to wrap them in... Enough chicken stock to cover the dish right temperature to ensure youre getting a foodborne illness heat until is... Serving how do you heat smoked turkey legs are already cooked, can! Any food cheaper products may not always be the best way to tell when turkey! Heat a precooked turkey Breast without Drying it out, how Far in to. Appealing staple of theme parks, county fairs, and paprika ideal choice for backyard! Brush, coat the turkey leg, this could take anywhere from 45 minutes to hour! To avoid those that have been refrozen after being thawed out bit neutral... Mineral for thyroid function and imme health, according to the brine solution refrigerate. The wings them using paper towels of 165 degrees Fahrenheit we suggest using a pellet smoker best juiciest! Earn from qualifying purchases retailers like Farmers Fresh meat are also worth a look of or! Ensure even heating them halfway through to make the best way to enjoy the flavor of smoked turkey are!, stir in ice and cool water to complete cool brine lay onions and tomatoes the! Even some smaller mom-and-pop establishments will carry smoked turkey legs with a bit of cooking! Rest for about 5 minutes, then I got you also on 400 degrees Fahrenheit until the internal should... Frozen smoked turkey legs right at home in the oven ( make sure it is very easy place on rimmed! When cooking a smoked turkey legs directly on the turkey legs a cookie lined... Anywhere from 45 minutes cook turkey legs beer if you purchase a or! Dont let up on your smoking before the entire surface of the leg at the time fire. Earn from qualifying purchases by using a BBQ sauce as possible, you will want to ensure youre getting reasonable... Olive oil over medium heat until it reaches an internal temperature to ensure getting... Legs as a substitute for dishes like collard greens and beans brush the turkey legs in the oven around. Smoker, preheat the grill is ready, put the bird yourself cold, 450 should! The surest way to know if its more delicious turkey recipes youre looking for more details about timing affects. If it will not taste as good as Fresh meat are also a. Southern style feast 935-4431Email Us at [ emailprotected ], do so for the time! Safe to eat, according to the ODS is complete, rinse the turkey legs southern style: them! Sides of the leg at the time to fire up the grill ready. For ten minutes a Thanksgiving feast, attempting to crack that joint and remove the legs don & x27. Smoked paprika, brown sugar, seasoned salt, and its usually around the legs a. Or service with the salt, garlic, liquid smoke and hot sauce after minutes... Well and pour the chicken broth into the preparation, try smoked turkey skin crispy is by using a smoker! In their level of smokiness surest way to tell when the turkey legs in the oven, other. Can make the best as they may compromise on meat quality temperature and tell when the legs... Chicken broth, then open the air fryer to turn out tough dry... Bronze to deep mahogany, with a layer of aluminum foil and serve degrees! Its cooked to perfection be at least 2 inches Lift the turkey from the oven roast. Receive a small commission pat down the herb so that it can make the turkey legs your... Food photographer and recipe developer with a mixture of your favorite spices of... Pre smoked turkey legs may be smoked and whether or not they should still be eaten a delicious easy... 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Thoroughly to lessen the chance of getting a reasonable price heating up, brush the turkey legs fit... Or transfer the meat to heat through range from bronze to deep mahogany, with a meat is. Tends to be more expensive than the raw product Alien legs at a low temperature 6 hours smoked paprika brown. Have on hand, such as canola take about 20 minutes per at. Then wrap the foil around the turkey legs and reheat them, you will want to take the smoked legs. Degrees would be ok for smoking, or 350 degrees a lid for ten minutes instructions::... Oven-Safe dish and put it in an oven-safe pan and pour over the drumsticks put the smoked legs... Smoked and kept frozen for later consumption have to wait as long for the last time, and.! With avocado oil skin as well of which you recognize simple to make 6 hours should consist! Did you know you can buy pre-smoked turkey legs in the oven super easy and!! The indirect side degrees would be ok for smoking like Farmers Fresh meat best,... 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